Served from 10am-4pm, Monday Thru Friday Includes One Side and One Fountain Drink |
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| Pollo Guisado/Stewed Chicken | $7.29 |
| Carne Guisada/Stewed Beef | $7.29 |
| Lechon Asado/Roasted Pork | $8.20 |
| Bocadillo de Pollo/Chicken Sandwich | $7.29 |
| Bocadillo de Res/Steak Sandwich | $7.29 |
| Bocadillo de Jamón/Ham Sandwich | $6.38 |
| Bocadillo de Pernil/Pork Sandwich | $7.29 |
| El Cubano/Cuban Sandwich | $7.29 |
| Jibarito de Pollo/Shredded Chicken Plantain Sandwich | $8.20 |
| Jibarito de Bistec/Steak Plantain Sandwich | $8.66 |
| Jibarito de Pechuga/Chicken Breast Plantain Sandwich | $8.66 |
| Jibarito de Lechon/Shredded Pork Plantain Sandwich | $8.66 |
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| French Fries, Yuca Frita, Yuca Hervida, Arroz con Habichuelas, Arroz con Gandules, Tostones, Maduros, or Side Salad |
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| Tostadas
(Toast) |
$2.00 |
| Tostadas con Queso
(Toast with Cheese) |
$2.50 |
| Relleno de Papa
(Meat Filled Potato Circles) |
$1.00 |
| Pastelillo de Carne
(Beef filled Empanada) |
$2.00 |
| Pastelillo de Pollo
(Chicken Filled Empanada) |
$2.00 |
| Pastelillo de Queso
(Cheese Filled Empanada) |
$2.00 |
| Pastelillo de Guayaba
(Guava Filled Empanada) |
$2.00 |
| Sortillitos de Maiz
(Corn Stick Fritters) |
$2.50 |
| Bacalaítos
(Codfish Fritters) |
$5.50 |
| Alcapurrias de res
(Beef Filled Banana Fritter) |
$2.50 |
| Alcapurrias de Jueyes
(Crab Filled Banana Fritter) |
$3.00 |
| Pasteles de Cerdo
(Pork Filled Banana Tamale) |
$3.00 |
| Pasteles de Pollo
(Chicken Filled Banana Tamale) |
$3.00 |
| De Todo un Poco Platter
(1 Pastel de Cerdo, 1 Alcapurria de Res, 1 Pastelillo de Carne, 1 Pastelillo de Pollo, y 4 Relleno de Papa) |
$12.50 |
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| * Asopao de Pollo
(Chicken and Rice Soup) |
$5.50 |
| * Asopao de Camarones
(Shrimp and Rice Soup) |
$9.50 |
* Add Toast, Tostones, or Maduros for $1.50 extra |
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| Jibarito de Pollo
(Plantain Sandwich with Shredded Chicken, Cheddar Cheese, Romaine Lettuce, & Tomato) |
$7.75 |
| Jibarito de Bistec
(Plantain Sandwich with Steak, Cheddar Cheese, Romaine Lettuce, & Tomato) |
$8.50 |
| Jibarito de Pechuga
(Plantain Sandwich with Chicken Breast, Cheddar Cheese, Romaine Lettuce, & Tomato) |
$8.50 |
| Jibarito de Lechón
(Plantain Sandwich with Shredded Pork, Cheddar Cheese, Romaine Lettuce, & Tomato) |
$8.50 |
| El Cubano
(Pork Roast, Ham, Swiss, Pickles, Dijon Mustard, & Mayo) |
$7.50 |
| Bocadillo de Pollo
(Chicken Breast, Romaine Lettuce, Tomato, Avocado, Red Onion, & Chili Mayo) |
$6.50 |
| Bocadillo de Res
(Steak, Romaine Lettuce, Tomato, Avocado, Red Onion, & Chili Mayo) |
$6.50 |
| Bocadillo de Jamón
(Grilled Ham, Romaine Lettuce, Tomato, Avocado, Red Onion, Honey Mustard, & Mayo) |
$5.50 |
| Bocadillo de Pernil
(Pork Roast, Romaine Lettuce, Tomato, Avocado, Red Onion, & Chili Mayo) |
$7.50 |
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| Ensalada de Tomate
(Tomato Salad) |
$2.00 |
| Ensalada de Aguacate
(Avocado Salad) |
$3.00 |
| ** House Salad
(Romaine Lettuce, Tomatoes, Cucumbers, & Carrots) |
(Half) $3.00/ (Full) $5.50 |
| ** Caesar Salad
(Romaine Lettuce, Parmesan Cheese, Croutons) |
(Half) $3.50/ (Full) $6.50 |
| Ensalada Pollo Caribe/Caribbean Chicken Salad
(Chicken Strips or Chicken Breast, Romaine Lettuce, Tomatoes, Carrots, Avocados, Maduros, and Red Onions) |
$10.00 |
| Ensalada de Churrasco/Skirt Steak Salad
(Skirt Steak, Romaine Lettuce, Tomatoes, Cucumbers, Carrots, Avocados, and Red Onions) |
$13.75 |
| ** Add Avocado $1.50, add Chicken $3.00, add Shrimp $8.00 |
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| Maduros
(Ripe Sweet Plantains) |
$3.00 |
| Tostones
(Fried Flattened Green Plantains) |
$3.00 |
| Papas Fritas
(French Fries) |
$3.00 |
| Yuca Frita
(Cassava Root Fries) |
$3.00 |
| Yuca Hervida con Mojo de Ajo
(Boiled Cassava Root, served with Garlic Sauce) |
$3.00 |
| Arroz con Habichuelas Rojas
(White Rice with Red Bean Stew) |
$3.50 |
| Arroz con Habichuelas Negras
(White Rice with Black Bean Stew) |
$3.50 |
| Arroz con Gandules
(Yellow Rice Mixed with Pigeon Peas) |
$3.50 |
 (Made with Chicken or Pork Rinds) Includes Salad and Garnish of Tostones or Maduros |
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| Mofongo de Pollo Guisado
(Smashed Green Plantains Stuffed with Chicken Stew) |
$9.50 |
| Mofongo de Chicharrones de Pollo
(Smashed Green Plantains Stuffed with Fried Chicken) |
$9.50 |
| Mofongo de Pollo Empanizado
(Smashed Green Plantains Stuffed with Chicken Strips) |
$10.50 |
| Mofongo de Pechuga
(Smashed Green Plantains Stuffed with Chicken Breast) |
$10.50 |
| Mofongo de Carne Guisada
(Smashed Green Plantains Stuffed with Beef Stew) |
$10.50 |
| Mofongo de Bistec
(Smashed Green Plantains Stuffed with Minute Steak) |
$11.50 |
| Mofongo de Churrasco
(Smashed Green Plantains Stuffed with Skirt Steak) |
$16.75 |
| Mofongo de Pernil
(Smashed Green Plantains Stuffed with Pork Shoulder Roast) |
$11.50 |
| Mofongo de Lechon
(Smashed Green Plantains Stuffed with Seasoned Pork Meat) |
$12.50 |
| Mofongo de Camarones
(Smashed Green Plantains Stuffed with Shrimp) |
$14.75 |
| Mofongo de Cangrejo
(Smashed Green Plantains Stuffed with Crab) |
$16.75 |
| Mofongo de Langosta
(Smashed Green Plantains Stuffed with Lobster) |
$27.75 |
| Mofongo Side
(Smashed Green Plantains made with Choice of Chicken or Pork Rinds) |
$6.00 |
 Includes a choice of Chicken, Beef, Pork, or Seafood, One Side Order, a Small House Salad, and a Garnish of either Tostones or Maduros. Change Side Order to Mofongo for $3.00 Extra. |
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| Pollo Guisado
(Seasoned Chicken Stew with Red Bell Peppers) |
$8.00 |
| Chicharrones de Pollo
(Fried Chicken Pieces Seasoned with Garlic) |
$8.00 |
| Pollo Empanizado
(Seasoned Chicken Breast Strips Battered and Fried) |
$8.75 |
| Pechuga Asada
(Seasoned Chicken Breast Filets) |
$8.75 |
| Pollo Rostizado
(1/2 of a Roasted Chicken Served with Optional Grilled Onions) |
$9.50 |
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| Carne Guisada
(Seasoned Beef Stew with Red Bell Peppers) |
$10.00 |
| Bistec Encebollado
(Marinated Minute Steak served with Grilled Onions) |
$10.00 |
| Bistec Empanizado
(Marinated Steak with Seasoned Bread Crumb Batter and Fried) |
$12.00 |
| Churrasco
(Skirt Steak Cooked to your Preference with Chimichurri Sauce) |
$16.75 |
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| Chuletas
(Two Seasoned Fried Pork Chops) |
$10.50 |
| Pernil
(Robust Seasoned Pork Shoulder Roast Sliced) |
$11.50 |
| Lechón
(Succulent Shredded Seasoned Pork Meat) |
$12.50 |
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| Filete de Chillo
(Red Snapper Fillet Sauteed in Garlic and Lemon Sauce) |
$11.00 |
| Filete de Dorado
(Mahi Mahi Fillet Sauteed in Garlic and Lemon Sauce) |
$13.50 |
| Filete de Rodaballo
(Halibut Fillet Sauteed in Garlic and Lemon Sauce) |
$21.00 |
| Camarones
(Sauteed Shrimp served in a Creole Sauce) |
$15.75 |
| Cangrejo
(Crab Legs and Claws Served in a Creole Sauce) |
$18.75 |
| Langosta
(Lobster Tails Served in a Garlic Sauce or a Creole Sauce) |
$24.75 |
| La Linda Vegetarian Plate
(Comes with Rice and Beans or Arroz con Gandules, a Salad, and a Choice of either French Fries, Yuca, Tostones, or Maduros) |
$7.00 |
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| Café Colado (Brewed Coffee), Espresso | $2.25 |
| Cortadito | $2.75 |
| Café con Leche, Cappuccino, Mocha | $3.25 |
| Hot Chocolate | $3.25 |
| Té Caliente/Hot Tea | $2.75 |
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| Tamarindo, Parcha, Horchata de Ajonjoli
(Tamarind, Passion Fruit, Sesame Horchata) |
$2.50 |
| Coco Rico, Malta, Kola Champagne, Jupiña, Agua de Coco/Coconut Water | $2.00 |
| Bottled Water | $1.50 |
| Arizona
(Watermelon, Mucho Mango, Green Tea, Kiwi-Strawberry) |
$1.25 |
| Gatorade, Apple Juice | $2.00 |
| Perrier | $2.25 |
| Coke, Diet Coke, Sprite, Cool Nestea, Pink Lemonade, Strawberry Fanta | $1.75 |
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| Flan de Queso, Budin, Arroz con Leche | $3.75 |
| Tembleque | $4.25 |
| Tres Leches | $6.00 |
